Food & Drink

Not your average chalet menu

Our team is well travelled, and these adventures have taken a strong influence in bringing exciting and varying flavours to our tables. One morning you could be indulging in a taste of a Costa Rican Gallo Pinto for breakfast, and returning to a Greek Spring Salad, Aubergine & Lentil Moussaka followed by a Sticky Toffee Pudding. Rest assured it will be warming, healthy & tantalising for the taste buds.  


Start the day well with a full continental selection, a hot cooked option and a porridge bar. There will always be loads of fruit on offer with juices and freshly ground coffee to get you ready for riding.


Following your epic day of riding return to a homemade cake and a range of drinks. For those wanting a post-skiing beer the bar will be open from 5PM and you can recline into a comfy sofa and chat about your epic day.


The evening meal is a very social affair with simple, wholesome and healthy dishes from around the world served up by our chef. Fun and full of flavour, served in a family style, with drinks available as an extra. Please note, dinner is served 6 nights a week, with one day off for the staff.

“Debbie &┬áthe team are awesome, the food was so good! Colourful, healthy and tasty but kept me going all day on the hill too.”